First brewed to celebrate Green Bay’s Championship win in ‘97, this beer was benched, tweaked, then totally re-vamped before it exploded back on the field in 2014. It’s the perfect toast at any tailgate.
Brewmaster Notes
High quality malted barley, German Noble hops, and a Czech pils yeast combine to create what a pilsner should be: crisp, clean and classic.
| Style | European Pilsner | ||||
| Availability | Year Round | ||||
| Food Pairings | Tailgate Foods, Burgers, Brats, Grilled BBQ Chicken, Cheese Curds | ||||
| Malt | 2 Row | ||||
| Hops | Hallertau | ||||
| Alc. | 4.5% | IBU. | 19 | OG | 11.5 |