FIRKIN FRIDAYS IN GREEN BAY On April 25th, we'll be tapping our extra dry-hopped White Out. May 16th is a raspberry rhubarb hibiscus Wheat Ale. Tappings are at 6pm. See you there!
MKE BEER BRUNCH Head to our Milwaukee location for our annual brunch on Sunday, April 27th. On top of a delicious menu, meat merch, house bloodys, we're also tapping a blood orange and hibiscus Wheat Ale firkin.
CAMP HINTERLAND We hope to see you at our Green Bay location for our annual benefit for Camp U-Nah-Li-A and Camp Wabansi. Join our camp family for a memorable evening of great company, exquisite cuisine and endless laughs. Seating is limited.
TEMPLETON RYE DINNER Join us at our Milwaukee location on May 7th for a 5 course dinner! Whiskey influenced cuisine, infusions, smoking, whiskey brines and marinades. Tickets are $65/person (plus tax and tip).
We're now opening the doors for brewery tours at 3pm on Saturdays! The $10 tour includes a behind-the-scenes look at the beer making process, a souvenir pint glass and two beers. Tours start at 3 and 4pm. Give us a call and reserve your spot today! (920) 438-8050